Lorenz Meyer
Member of the executive board, MES consultant
Tel. +41 71 929 44 20
Don't hesitate to get in touch with us. Call us now!
High quality standards, demanding regulatory requirements and cost pressure create new challenges every day for the food and beverage industry.
Our broad structure and the number of our competent employees enable us to automate complex systems and optimize production processes across the board.
Since we cover the entire automation pyramid right through to the ERP interface, we are able to accompany and support our customers from the sensor in the field to production planning on the computer.
We offer automation solutions from small systems up to turnkey projects. The range of services extends from requirements analysis, creation of a schema, specification, PLC, servo technology, control technology, visualization to control systems with integrated product traceability and interfaces to ERP systems.
CIP, control loops, order and recipe handling, product tracking, etc. are our daily business.
We have great experience in the production areas: milk processing, baking lines, snack production, chocolate production, oil and fat production, coffee production
The goals of our customers in the implemented projects: More efficient production, consistent compliance with all production steps and regulations, lowering production costs, optimizing product quality, maintaining production security
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...Manufacturing Execution Systems MES
Member of the executive board, MES consultant
Tel. +41 71 929 44 20
Don't hesitate to get in touch with us. Call us now!